Boarding Pass

This is the boarding pass.

Meal I Had

This is the meal I had in the lounge at Singapore Changi Airport.

Walk Inside the Airport

I took a short walk inside Singapore Changi International Airport.

This is Terminal 3. The lounge visible to the left is the shared lounge partnered with Malaysia Airlines.

Boarding Gate

This is the boarding gate for the Malaysia Airlines flight to Kuala Lumpur, located in Terminal 2.

Aircraft

This is the aircraft I boarded that day.

Aircraft Entrance

This is the aircraft entrance.

Business Class Seat

This is the Business Class seat.

Business Class Cabin

This is the Business Class cabin.

The Malaysia Airlines cabin crew uniform resembles that of Singapore Airlines slightly — a traditional outfit called the “sarong kebaya.” It looks beautiful.

Welcome Drink

I had an orange juice as the welcome drink.

View Right After Takeoff

This is the view just after takeoff.

View During the Flight

A view from the sky on the way from Singapore to Kuala Lumpur.

In-flight Meal

This is the in-flight meal.

The flight time was only about 50 minutes, but a proper meal was served. Since the flight departed at 11:15 a.m., it made for a nice lunch.

Main Dish of the In-flight Meal

This is the main dish of the Satay Ayam.

(Editor’s note)
The sauce is made with onions, ginger, and lemongrass as the base, combined with sweet-and-sour tamarind — a Southeast Asian fruit — along with peanuts.

Kuala Lumpur International Airport

We arrived at Kuala Lumpur International Airport.

The airline you can see in front, Malindo Air, is a brand of Batik Air Malaysia.

Terminal

This is the inside of the terminal at Kuala Lumpur International Airport.